Cranberry Pistachio Shortbread Cookies
Prep time: 15 mins | Chill time: 1 hour | Bake time: 12 mins | Yield: 20–24 cookies Ingredients 1 cup unsalted butter, softened 1/2 cup powdered sugar 2 cups all-purpose flour 1/2 tsp salt 1 tsp vanilla extract 1/2 cup dried cranberries, chopped 1/3 cup shelled pistachios, chopped Zest of 1 orange (optional) Instructions … Read more