Prep time: 5 mins | Bake time: 10 mins | Yield: 12 servings
Ingredients
1 box (12 oz) oyster crackers
3/4 cup (1 1/2 sticks) unsalted butter, melted
1/2 cup everything bagel seasoning
1/3 cup grated Parmesan cheese
Instructions
1. Prep Oven & Pan: Preheat your oven to 300°F (150°C). Line a large rimmed baking sheet with parchment paper.
2. Butter Crackers: Place the oyster crackers in a large mixing bowl. Pour the melted butter over the crackers and toss gently until all crackers are evenly coated.
3. Season: Sprinkle the everything bagel seasoning and grated Parmesan cheese over the buttered crackers. Toss thoroughly to distribute the seasoning evenly.
4. Bake: Spread the seasoned crackers into a single, even layer on the prepared baking sheet. Bake for 8–10 minutes, tossing halfway through, until crisp and golden brown.
5. Cool & Store: Remove from the oven and allow to cool completely on the baking sheet before serving or storing in an airtight container.